Kečup / tatarka

Monday, 21 March 2022 00:00 Written by  9481 comments
Rate this item
(0 votes)

50g

Additional Info

  • Price: € 0.50
Read 134690 times Last modified on Friday, 25 March 2022 09:14
More in this category: « Ryža

9481 comments

  • Comment Link Acheter des vues pour Live YouTube Saturday, 06 January 2024 02:51 posted by Acheter des vues pour Live YouTube

    Wow, amazing blog layout! How long have you been blogging for?
    you made blogging look easy. The overall look of your site
    is fantastic, let alone the content!
    Acheter des vues pour Live YouTube

  • Comment Link twitter follower bekommen Saturday, 06 January 2024 00:59 posted by twitter follower bekommen

    Wow! This blog looks just like my old one! It's on a completely
    different subject but it has pretty much the same layout and design. Superb choice of colors!

    twitter follower bekommen

  • Comment Link forum lendir gambar igo Friday, 05 January 2024 22:13 posted by forum lendir gambar igo

    Usually I do not learn article on blogs, however I
    would like to say that this write-up very pressured me to check out and
    do it! Your writing style has been amazed
    me. Thanks, quite great article.

  • Comment Link forum bb17 Friday, 05 January 2024 21:09 posted by forum bb17

    I'm truly enjoying the design and layout of your website.
    It's a very easy on the eyes which makes it much more enjoyable for
    me to come here and visit more often. Did you hire out a designer to
    create your theme? Exceptional work!

  • Comment Link 바카라사이트순위 Friday, 05 January 2024 21:00 posted by 바카라사이트순위

    This is thee frequency with which a slot pays out over the extended
    term.

  • Comment Link forum lendir bb17 Friday, 05 January 2024 19:46 posted by forum lendir bb17

    It's an awesome paragraph in favor of all the web people; they will
    get advantage from it I am sure.

  • Comment Link forum igo lendir Friday, 05 January 2024 19:20 posted by forum igo lendir

    I'm really impressed with your writing skills and
    also with the layout on your weblog. Is this a paid theme or did you customize it
    yourself? Either way keep up the nice quality writing, it's rare to see
    a nice blog like this one nowadays.

  • Comment Link forum lendir Friday, 05 January 2024 17:57 posted by forum lendir

    Howdy! Do you use Twitter? I'd like to follow you if
    that would be okay. I'm definitely enjoying your blog and look forward to new posts.

  • Comment Link [https://zonalendir.site forum lendir indo Friday, 05 January 2024 17:56 posted by [https://zonalendir.site forum lendir indo

    I am not sure where you're getting your info, but great topic.
    I needs to spend some time learning much more or understanding more.
    Thanks for magnificent information I was looking for this
    info for my mission.

  • Comment Link forum lendir semprot Friday, 05 January 2024 17:55 posted by forum lendir semprot

    Thanks for ones marvelous posting! I genuinely enjoyed reading
    it, you are a great author.I will always bookmark your blog
    and will come back in the future. I want to encourage one to continue your great writing, have
    a nice afternoon!

Leave a comment

Make sure you enter the (*) required information where indicated. HTML code is not allowed.

Akcie / Oslavy

 

Predjedlo:
100g Plnená šunková rolka s chrenovou penou, zeleninová obloha, pečivo.
100g Miešaný tanier (šunka, syr, zeleninová obloha, pečivo).
150g CAPRESE šalát (mozzarela, paradajka, bazalka, balzamico).

 

Polievka:
0,33l Slepačí vývar s rezancami.
0,33l Hovädzí vývar s rezancami.

 

Hlavné jedlá:
150g Kurací Gordon blue (kuracie prsia plnené šunkou a syrom) prírodné/vyprážané.
150g 1/2 kuracie prsia, 1/2 bravčové karé na prírodno.
150g Kurací / Bravčový černohorský rezeň.
150g Tanier tri druhy mäsa (hovädzie, bravčové, kuracie).
200g Bravčové panenka na prosciuto šunke.
150g Zapekané kuracie prsia (šunky, syr, broskyňa).
150g Kuracie prsia plnené oravskou slaninou, syr, kápia.

 

Omáčky:
1. Prírodná omáčka.
2. Syrová omáčka.
3. Hubová omáčka.
4. Brusnicová omáčka.

 

Druhý chod:

Teplý bufet  (mini rezne kuracie/bravčové).
0,4l Kapustnica
0,4l Kotlíkový guláš

 

Prílohy:
(možnosť kombinácie 1/2 a 1/2)
150g dusená ryža
200g opekané zemieky
200g varené zemiaky
150g americké zemiaky
150g hranolky

 

Prípítok:
0,1l Vermunth
0,1l Šampanské