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Hmm is anyone else having problems with the images on this blog loading? I'm trying to figure out if its a problem on my end or if it's the blog. Any feedback would be greatly appreciated.
What's up i am kavin, its my first time to commenting anyplace, when i read this post
i thought i could also create comment due to this sensible piece
of writing.
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Hello! This is kind of off topic but I need some help from an established blog.
Is it hard to set up your own blog? I'm not
very techincal but I can figure things out pretty quick.
I'm thinking about setting up my own but I'm not sure where to start.
Do you have any tips or suggestions? Appreciate it
Do you ever run into any web browser compatibility problems?
Thank you and best of luck.
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I'm truly enjoying the design and layout of your website.
I'll certainly be back.
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Predjedlo:
100g Plnená šunková rolka s chrenovou penou, zeleninová obloha, pečivo.
100g Miešaný tanier (šunka, syr, zeleninová obloha, pečivo).
150g CAPRESE šalát (mozzarela, paradajka, bazalka, balzamico).
Polievka:
0,33l Slepačí vývar s rezancami.
0,33l Hovädzí vývar s rezancami.
Hlavné jedlá:
150g Kurací Gordon blue (kuracie prsia plnené šunkou a syrom) prírodné/vyprážané.
150g 1/2 kuracie prsia, 1/2 bravčové karé na prírodno.
150g Kurací / Bravčový černohorský rezeň.
150g Tanier tri druhy mäsa (hovädzie, bravčové, kuracie).
200g Bravčové panenka na prosciuto šunke.
150g Zapekané kuracie prsia (šunky, syr, broskyňa).
150g Kuracie prsia plnené oravskou slaninou, syr, kápia.
Omáčky:
1. Prírodná omáčka.
2. Syrová omáčka.
3. Hubová omáčka.
4. Brusnicová omáčka.
Druhý chod:
Teplý bufet (mini rezne kuracie/bravčové).
0,4l Kapustnica
0,4l Kotlíkový guláš
Prílohy:
(možnosť kombinácie 1/2 a 1/2)
150g dusená ryža
200g opekané zemieky
200g varené zemiaky
150g americké zemiaky
150g hranolky
Prípítok:
0,1l Vermunth
0,1l Šampanské