Vysmážané/gril.
Kuracie mäso
plnené šunkou a
syrom
150g (1,3,7)
Outstanding story there. What occurred after? Take care!
Oh my goodness! Incredible article dude! Thank you, However I am experiencing problems
with your RSS. I don't understand why I am unable
to join it. Is there anybody having similar RSS issues?
Anybody who knows the answer can you kindly respond? Thanx!!
I think other web-site proprietors should take this web site as an model, very clean and
wonderful user genial style and design,
as well as the content. You're an expert in this topic!
Thank you for your website post. Thomas and I happen to be saving for our new ebook on this subject matter
and your short article has made us to save our own money.
Your notions really solved all our issues. In fact, above what we had acknowledged in advance of the time we came upon your
wonderful blog. I no longer nurture doubts
and also a troubled mind because you have attended to our
own needs in this article. Thanks
We are a group of volunteers and starting a new scheme in our community.
Your web site provided us with valuable information to work on. You've done an impressive job and
our whole community will be thankful to you.
That is a great tip particularly to those fresh to the blogosphere.
Brief but very accurate info? Thank you for sharing this one.
A must read post!
It's going to be ending of mine day, but before end I am reading this fantastic article to increase my experience.
Only wanna state that this is invaluable, Thanks for taking your time to write this.
Thanks for sharing your thoughts on NEW YORK BN. Regards
I?m not that much of a internet reader to be honest but your blogs really nice, keep it up!
I'll go ahead and bookmark your website to come back
down the road. Many thanks
Make sure you enter the (*) required information where indicated. HTML code is not allowed.
Predjedlo:
100g Plnená šunková rolka s chrenovou penou, zeleninová obloha, pečivo.
100g Miešaný tanier (šunka, syr, zeleninová obloha, pečivo).
150g CAPRESE šalát (mozzarela, paradajka, bazalka, balzamico).
Polievka:
0,33l Slepačí vývar s rezancami.
0,33l Hovädzí vývar s rezancami.
Hlavné jedlá:
150g Kurací Gordon blue (kuracie prsia plnené šunkou a syrom) prírodné/vyprážané.
150g 1/2 kuracie prsia, 1/2 bravčové karé na prírodno.
150g Kurací / Bravčový černohorský rezeň.
150g Tanier tri druhy mäsa (hovädzie, bravčové, kuracie).
200g Bravčové panenka na prosciuto šunke.
150g Zapekané kuracie prsia (šunky, syr, broskyňa).
150g Kuracie prsia plnené oravskou slaninou, syr, kápia.
Omáčky:
1. Prírodná omáčka.
2. Syrová omáčka.
3. Hubová omáčka.
4. Brusnicová omáčka.
Druhý chod:
Teplý bufet (mini rezne kuracie/bravčové).
0,4l Kapustnica
0,4l Kotlíkový guláš
Prílohy:
(možnosť kombinácie 1/2 a 1/2)
150g dusená ryža
200g opekané zemieky
200g varené zemiaky
150g americké zemiaky
150g hranolky
Prípítok:
0,1l Vermunth
0,1l Šampanské